RUMORED BUZZ ON đăNG NHậP 123B

It’s attainable to cook this dish in the rice cooker, utilizing the Sticky Rice (or Sweet Rice) function. I feel it doesn’t taste as good because the steamed version, although the advantage is there is not any must presoak the rice or peanuts.Sticky rice (or glutinous rice) is probably the key crops in Vietnam. It can be opaque and will change

Leftover steamed peanut sticky rice is usually refrigerated and reheated in the microwave future day, or heat it up with your rice cooker.We might make both of those savory and sweet dishes from sticky rice. One of many frequent Vietnamese dishes constructed from this grain is xôiHello, I am Sophie! Delightful Plate is the place I share genuine Vi